Gluten-free
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Buffalo mozzarella, cherry tomatoes, basil oil

Sautéed artichokes with ricotta cheese and mullet bottarga, served with gluten-free bread instead of focaccia

Slices of roast veal with miso tonnato sauce, smoked tuna flakes, fermented red cabbage and caper leaves

Gluten-free spaghetti with creamy egg & pecorino sauce, crispy pork cheek

Gluten-free spaghetti with pecorino cream and black pepper

Gluten-free fettuccine with pecorino cream, black pepper and crispy pork cheek

Gluten-free fettuccine with smoked eggplant cream, capers, cherry tomatoes, prawns and salted ricotta

Gluten-free penne with creamy onion ‘genovese’ sauce, duck breast, Parmesan and berberè

Gluten-free fettuccine with fresh tomato sauce and basil

Gluten-free fettuccine with butter, Parmesan cream and hazelnut miso

Gluten-free fettuccine with traditional beef & pork ragù, Parmesan cream

Gluten-free spaghetti with tomato sauce, anchovies, capers and tuna

Gluten-free spaghetti with red pesto made from sun-dried tomatoes, almonds, pistachios, mint and sumac

Hereford Angus entrecôte with sautéed artichokes

Traditional fried eggplant parmigiana with buffalo mozzarella, Parmesan, fresh tomato sauce and basil

Grilled chicken breast served on a cold potato salad with green apples, crunchy fennel and pomegranate

Gluten-free bun, beef patty, American cheese, pickles, pickled red onion, mayonnaise and burger sauce. Served with French fries.

The fries are cooked in oil that may be contaminated with gluten. You can request the dish without fries.

Gluten-free bun, Beyond Meat patty, pickles, pickled red onion, ketchup. Served with French fries.

The fries are cooked in oil that may be contaminated with gluten. You can request the dish without fries.

Mixed greens, tuna, Taggiasca olives, smoked tuna flakes, hard-boiled eggs and za’atar spice

Mixed greens, avocado, cherry tomatoes, burrata, pickled onion and pumpkin seeds

Mixed greens, cucumbers, pickled onions, tomatoes, crispy fried chickpeas, friggitelli peppers and za’atar spice

Mixed greens, grilled chicken, crispy bacon, pumpkin seeds, cherry tomatoes and Caesar dressing

French fries

Fried in oil that may be contaminated with gluten.

Sweet potato fries

Fried in oil that may be contaminated with gluten.

Sautéed artichokes

Sautéed mushrooms

Spinach

Sautéed chicory

Ask our staff which gluten-free flavours are available.